The post Swansea Jazzland Christmas Jazz Dinner appeared first on mamma mia.
]]>Get in the Christmas mood with a superb 2 course dinner and music from Gary Phillips (Guitar), Dave Cottle (Keyboard) Paul Smith Drums and Alun Vaughan Bass
MENU
STARTERS
Soup & bread (v)
Polpette – the best meatballs with tomato sauce
Bruschetta with tomatoes, basil, olive oil & garlic (v)
Bruschetta with garlic mushrooms & hot bubbly Taleggio cheese(v)
Crispy calamari, lemon & garlic mayo
Freshly sliced salami, olives & cured Italian ham served with crusty bread
MAINS
Italian style pork belly, mustard sauce & bacon jam, mash potatoes
Roast turkey breast, chestnuts & smoked pancetta, garlic sprouts, mash potatoes Linguine Carbonara – smoked pancetta, egg yolk, cream & parmigiano
Fusilli alla Vodka with prawns, basil, parmesan, cream, shallots & a splash of vodka
Baked Cannelloni pasta filled with goat cheese, pumpkin & spinach (v)
Lasagne Mamma Mia with garlic bread
Pizza with ham & mushroom
Pizza with goat cheese, pumpkin & chilli flakes (v)
Tickets/Tocynnau £20 Member/Aelodau Jazzland £17.50
Purchse tickets on the Swansea Jazzland Website.
(Members Use discount code XMAS at the checkout)
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]]>The post Christmas 2017 appeared first on mamma mia.
]]>Spaces available for individual bookings and parties. Book early to avoid disappointment!
Offers:
All parties of 6 or more on Friday and Saturdays will get a free limoncello with every order from the Christmas Menu throughout December.
From Sunday – Thursday during December, all Christmas parties get a 10% discount on food and free coffee or tea.
Times available for Christmas Lunches throughout December are at 12:00, 14:30 or 16:30. In the evening, we have spaces at 18:00, 20:30 or 21:15.
All parties have their tables allocated for 2 hours and 15 minutes.
To Book, call 01792 465 465
Christmas Lunch 2017
Christmas Dinner 2017
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]]>The post Beaujolais Day 2017 appeared first on mamma mia.
]]>Sittings available at 12:00 and 16:30. Hurry! Book now on 01792 465 465 or online
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When is Beaujolais Day in Swansea?
Beaujolais Nouveau Day falls on the 3rd Thursday of November.
This year, Beaujolais Day is on Thursday 16th November 2017.
Menu for Beaujolais Day 2017
Two courses @ £20.95
STARTERS
Garlic & potato soup with bacon lardons* (v)
Creamy mushrooms on toasted sourdough (v)
Smoked mackerel pate & pickled cucumber
Fresh mussels, white wine, herbs & a dash of cream
MAIN COURSES
Sirloin steak, horseradish sauce, French fries & watercress **
Braised chicken, Puy lentils with bacon & red wine sauce
White fish fillet, buttery Meunière sauce, new potatoes & green beans
Goat cheese, potato & onion tart served with winter chutney & watercress (v)
* Vegetarian option available ** Steak is served medium-rare or well done only.
Book now for Beaujolais Day
Book now for Beaujolais Day in Swansea on 16th November 2017 and enjoy a delicious menu and great atmosphere.
Due to the extreme popularity of this event every year and existing bookings in place, we encourage you to book early. Please call 01792 465 465 to make your reservation. Thank you.
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]]>Owners Camelia, Alvaro and Emilio would like to take this opportunity to thank customers for all their support over the years.
Please stay tuned for exciting news as we continue to serve you over the coming years.
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]]>The post We’re Hiring! appeared first on mamma mia.
]]>- Chefs
- Pizzaiolos
- Front of House / Waiting staff
If you are interested in a career at Mamma Mia, please email your CV to [email protected] or pop in and leave it behind the bar.
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